|
Home
::
|
Quality fresh baker's yeast. Selected pure culture of Saccharomyces cerevisiae grown under controlled conditions. Pinnacle Bakers Yeast should be stored in a cold store with an air temperature between 0 C and 6 C. The recommended optimum product temperature is between + 1 C and 8 C. Large fluctuations in temperature will cause deterioration in gassing potential and keeping qualities of the yeast.
Wholemeal Rolls Pack of 4. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
These are the crunchiest rolls I’ve ever eaten! These rustic rolls are made with a little whole wheat flour and a topping that creates an amazing, super-crunchy crust.
Fab, fluffy finger rolls, great for either a picnic or a BBQ...
Soft on the inside, with a lovely crisp outer...they come in a pack of 4.
White cottage rolls - pack of 4. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
These delicious teacakes had all our mouths watering in the office; you can serve warm with butter for a weekend breakfast, coffee morning or an afternoon tea snack!
Available Tuesday to Saturday
Nothing screams summer in Britain like strawberries. Now that summer is nearly here, with the lovely warm sunny spell we are having, why not enjoy family picnics loaded with these fabulous strawberry cupcakes?
Simnel cake is a light fruitcake formerly eaten during the pre-Easter period in the United Kingdom, Ireland and some other countries but has become a traditional cake for Easter Sunday. It is distinguished by two layers of almond paste or marzipan, one in the middle and one on top
Extremely hard to get hold of at the moment - boy done good, at market, to find this little treasure!
Matthews Cotswold's white self raising flour is ideal for producing the perfect light and springy cakes, and for general use. We blend a variety of high quality soft wheats, adding baking powder to be mixed consistently throughout the flour, to produce the ideal ratio of flour and raising agent.
Fruit scones - pack of 4 available Tuesday to Saturday.
We pick up our orders from the bakery first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
Cheese scones packets of 4 - available Tuesday to Saturday
Freshly made to order from Country Cottage Bakery Bideford.
With its light, flaky pastry and delicious meaty filling, sausage rolls really the best treat. They’re perfect picnic fare for balmy summer days and are equally enjoyable in the midst of winter, when life just calls for a good old-fashioned food hug.
Wow! Can't believe that we have got our little mitts on this; we've being searching for ages!!
Matthew Cotswold's white plain flour with a multi-purpose use is milled from a blend of the highest quality soft wheats to a fine consistency and rich in flavour. This flour can be used for making pastry, cakes, shortbreads, sauces and many more delicious sweet and savoury products.
We love using this product when making chicken dippers with the kids!
Light and crispy breadcrumbs that are ideal for creating breadcrumb toppings on baked pasta or casseroles. Panko breadcrumbs can also help to thicken soups and sauces.
Available Tuesday to Saturday
Traditional sweet shortbread with a layer of caramel and chocolate. All cakes are hand made and use only free range eggs.
This really is a sweet treat - available Tuesday to Saturday
Each slice contains a crunchy toffee biscuit base, filled with sultanas and cherries.
Available Tuesday to Saturday
This light lemon sponge comes with a sweet lemon cream filling, drizzled in a tangy lemon icing.
Available Tuesday to Saturday
Whether you’re buying for someone special’s birthday or just whiling away an afternoon treat with your family, you can guarantee a these freshly-baked lemon cupcakes will be a crowd-pleaser.
This Danish will leave you wanting more! There’s an abundance of flavours to this mouth-watering lemon & pecan and maple pastry.
Large Wholemeal Tin Loaf. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
Large Wholemeal Sandwich Loaf. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
Large white split loaf. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
Large white sandwich loaf. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
Large white farmhouse loaf. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
Roasting the tomatoes first makes this quiche recipe taste extra special, and the yummy cheese ensures that it is packed with flavour. A veggie's dream....
This creamy quiche has a ton of red pepper and a crust of salty cheese - yummy!
The combination of sauteed mushrooms with bubbling 'cheese' is deeelish.
Can you eat one without licking your lips or fingers? Freshly made and utterly delicious; great addition to your picnic hamper!
This nostalgic Victoria cake will provide you with a mouthwatering treat, all you need is a cup of tea to wash it down with!
A little Easter fact for you all ...the bun marks the end of Lent and different parts of the hot cross bun have a certain meaning, including the cross representing the crucifixion of Jesus, and the spices inside signifying the spices used to embalm him at his burial.
Granary loaf - large. We pick up our bread orders first thing in the morning - fresh from Country Cottage bakery in Bideford - ready for us to deliver to your front door.
This versatile flour makes fabulous cakes. A recipe for a moist and light Victoria sponge cake and delicious lemon drizzle cake is on the bag.
This versatile flour makes gorgeous light pastry, and is good to thicken sauces. This gluten and wheat free flour is mainly based on rice flour which tends to be non-allergenic and digests well for most people. Use it to thicken soups and stews, and as an alternative to wheat flour in cakes and biscuits. The flour is so easy to use, add baking powder to make fabulous cakes. Suitable for vegetarians, vegans, diabetics, coeliacs and lactose intolerants. Each pack is 1kg.
These thick and chewy cutout gingerbread cookies have an intense gingerbread flavor with a delicious and surprising soft chewiness.
Serve them split and buttered, either warm from the oven or toasted - any which way - a perfect treat!
Genoa Fruit Slab Cakes - available Tuesday to Saturday
A deliciously Moist Fruit Cake made with Juicy Sultanas and Cherries.
For the greatest results, put this cake in the fridge for up to an hour before cutting for the perfect slice.
These Easter biscuits are perfect to keep on hand for unexpected visitors over the long weekend.
This beaut is delicious hot or cold; it comes in a handy foil packaging that allows it to be slipped into the bag for a picnic or nicely warmed up for supper! A re-make of the traditional Devon pasty; a firm favourite in our house!
When in Devon...
An all in one meal that's portable, filling & delicious.
The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another!
Coffee & Walnut Cake - available Tuesday to Saturday
A must for all coffee lovers! This moist coffee sponge is just full of walnuts and filled with a coffee cream, drizzled in caramel.
The ultimate, afternoon tea, indulgence...cheekily available in two sizes!
4 Chocolate Muffins - available Tuesday to Saturday
Filled with chocolate chips. All cakes are hand made and use only free range eggs.
Chocolate Cake - available Tuesday to Saturday
Calling all chocolate lovers! This moist chocolate sponge contains a chocolate vanilla cream, drizzled in chocolate and sprinkled with white chocolate chips.
Available Tuesday to Saturday
A yummy family favourite - combining light chocolate sponge, with creamy butter icing, they are a perfect tea-time treat.
Chetrry Cake - available Tuesday to Saturday
A light cake, sweet and full of cherries with a crispy top. All cakes are hand made using only the finest ingredients, including free-range eggs.
This cheese and onion slice is perfect for a summer picnic. Best eaten hot from the oven, but are also good cold or can be reheated.
Carrot Cake - available Tuesday to Saturday
All cakes are hand made using only the finest ingredients, including free-range eggs.
A delicious and light white chocolate & raspberry muffins packed full of fresh raspberries & white chocolate chunks – perfect!
These delicious biscuits are buttery and light. Dipped in chocolate, they’ll make a naughty addition to any cup of tea!
What can we say...sublime, gooey, chocolately, fluffy - baked to perfection.
Local Farm Box is dedicated to supporting your local farming community. Where possible we source all our farm produce as close to your front door as we can. This way you are supporting your local area and helping to grow our local economy.
Unlike supermarkets we can tell you the farm and the local supplier who grew your produce, and you may even find that you know them - that’s how local we are.
Terms & Conditions | Contact Us | Privacy Policy
