Using the milk from Roger’s 600+ goats and Pete’s know-how, they have developed a range of original and delicious cheeses. Indeed the number of cheeses in development in Pete’s maturing rooms is testament to his continuing creativity.
Driftwood is one of his more recent creations. It is a delicious goats’ milk log. The cheese is rolled in ash, before the grey mottled wrinkly coat is encouraged to develop over the snow white interior.
Brand | The Fine Cheese Co. |
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Country of Origin | British Isles |
Pack Weight | 215g |
Milk Variety | Goats' |
Style of Cheese | Soft |
Vegetarian? | Yes |
Organic? | No |
Unpasteurised? | Yes |
For Pregnant Women? | No |
Ingredients |
Goats' Milk 97.99%, Salt, Microbial Rennet, Cultures |
Nutritional Info (per 100g) | Energy 1393KJ, 336Kcal | Fat 27.9g, Of Which Saturated not specified | Carbohydrate 2.3g Of Which Sugars - | Protein 18.8g | Salt 2g |
Allergen Advice |
For allergens see ingredients in bold. |
Storage | Keep refrigerated below 8˚. Once open, eat within 5 days. |