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Long thing ribbons of pasta, excellent for wrapping up the sauce and keeping hold. Best suited with a creamy sauce - 8min cooking time.
Gin and orange marmalade. Taste of the West award winner for 2017.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre have cleverly created a unique range of fruit-packed preserves made without sugar has been launched in the UK. The Fruitiful range consists of four flavours: strawberry, raspberry, whortleberry and Seville. The Fruitiful range has been sweetened with honey and a sugar substitute called Zùsto, which gives it a much lower sugar count than a conventional preserve.
This pretty tea takes the traditional bergamot and citrus flavours of our much-loved Earl Grey and couples them with the light fragrance of Cornflower. This pack contains 100g of delciate, loose leaf tea that will help you relax and unwind.
This versatile flour makes gorgeous light pastry, and is good to thicken sauces. This gluten and wheat free flour is mainly based on rice flour which tends to be non-allergenic and digests well for most people. Use it to thicken soups and stews, and as an alternative to wheat flour in cakes and biscuits. The flour is so easy to use, add baking powder to make fabulous cakes. Suitable for vegetarians, vegans, diabetics, coeliacs and lactose intolerants. Each pack is 1kg.
Relax and detox with a soothing Green Tea and Camomile brew. This clever blend not only eases digestion, it can help to stimulate the metabolism and relax the muscles. Made with whole camomile flowers and the finest green tea leaves, this pretty tea is a deliciously simple way to cleanse the body.
The green tea leaves in this blend give it an aromatic, refreshing taste. The camomile flowers add a floral note. Dried camomile flowers smell and taste a little like apple, making this a sweet and fresh tasting blend. Light, soothing and relaxing this tea will leave you feeling balanced and calm.
The perfect cheese for baking, this French camembert is ideal for sharing or enjoyed between two.
Shut the front door!! It's like a tea bag... but coffee!
Quick brew time
Strong taste
Biodegradable bags (throw away with your food waste)
Barista grade freshly ground coffee, with no fuss, no mess and made in seconds!
Just add water & dive in (after it's cooled a little!)
100% Ethically sourced, Colombian Arabica
Pack of 10
Cayenne pepper takes its name from its supposed centre of origin – the Cayenne region of French Guiana, Cayenne deriving from a Tupi Indian name. It is now grown largely in India, East Africa, Mexico and the United States, in fact most tropical and sub-tropical regions.
Dried and ground, they make a powdered spice for seasoning and also feature whole in Korean, Sichuan, and other Asian cuisines.
Green Tomato chutney with apple, onion and green chillies ginger and garlic.
A sweet chutney, lovely with cheese, or add a teaspoon to your gravy for that really special flavour.
As with the Lemon Curd, it is made with free range eggs and West Country unsalted butter but with Passion Fruit puree; it has a slightly sweeter and exotic flavor.
Spicy tomato chutney 340g Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Moving into autumn and getting excited about roast dinners again ...realised that we were missing a delicious apple pie - so here it is! Freshly made to order; hot or cold - nothing beats the wafting smell of baked apples and sugary sweetness on a cold autumn day.
When a cheese is eaten as freshly and as simply as mozzarella, it has to be perfect.
Our sourced mozzarella is made from 100% buffalo milk to provide a silky, soft texture and a delicate creaminess.
Imported by us directly from Campania every two weeks, these stretched curd cheeses from La Baronia embody the purity and goodness of buffalo milk. It is this fertile pasture, rich in wetland species, that gives the milk its delicate taste and unique aroma.
Individual pieces of tagliatelle are long, flat ribbons that are similar in shape to fettuccine and are typically about 6.5 to 10 mm wide
This cheese and onion slice is perfect for a summer picnic. Best eaten hot from the oven, but are also good cold or can be reheated.
When in Devon...
An all in one meal that's portable, filling & delicious.
Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 24 months.
The oldest in our range, this is a rich intense cheese with a delightfully crumbly texture and huge depth of flavour- from umami to butter, to salted caramel.
The aromatic magic carpet ride...
...starts the moment you chuck the whole spices into the pan. Cinnamon and cloves woven with smoky black cardamom on a bouncy underlay of Kashmiri Chilli.
Sure is hot in here...
...maybe it's the generous supply of hot finger chillies and punchy spices? But don't sweat it, crack open a cold one and bask in the authentic curry house heat.
Stay the right side of the karma police...
...with our mouthwateringly mellow blend of whole spices and coconut and we'll pass on the good vibes with a 10p donation to the FRANK Water project in India.
Our fiery femme fatale...
...will seduce you with her sweetness and complexity, but beware the kiss of death; the longer you leave the infamous Naga chilli in the mix, the more dangerous this liaison becomes.
Time to fez up. We're off to the souk...
...to enter a Moroccan maze of flavour that twists and turns through heady cumin and coriander, earthy turmeric and sweet cinnamon, with a gentle hustle-bustle of black pepper. Shukrun.
Like a tikka but a little ‘Otter...
...Tikka spices run deep and delicious over coconut while Boom Base ensures a full-on flood of flavour.
Ayubowan! Say hello to our little friend...
...it's inspired by a Sri Lankan greeting, but this Ayubowan is anything but polite, getting up in your face with black pepper, fiery finger chillies and aromatic curry leaves. (Nice when you get to know it mind.)
Local Braunton Asparagus - it doesn't get more local than this.
Grown locally by David Hartnoll, here in Braunton - get it while you can.
A crunchy cracker for any strong cheese.
Intentionally subtle, so as to never overwhelm the cheese.
Flavoured with chilli for a little kick. Serve with English Cheddar or any strong cheese.
A delicious and lean leg cut of pork cured with our own seasoning blend, these round steaks are great in a frying pan or under the grill.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
A crunchy cracker for any goats’ milk cheese.
Intentionally subtle, so as to never overwhelm the cheese.
Flavoured with fragrant rosemary. Serve with Valençay or any goats’ milk cheese.
Turmeric adds flavor to food, which explains its presence in curry powder. However, turmeric can also play an important role in digesting that food. The spice can contribute to healthy digestion as a result of its antioxidant and anti-inflammatory properties.
Cranberry Sauce with Orange & Port. Cranberry and orange (3% Port). A luxurious sauce.
1 pkt = 230g. Each pack contains approximately 6 slices of the best local smoked back bacon.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
Cheese scones packets of 4 - available Tuesday to Saturday
Freshly made to order from Country Cottage Bakery Bideford.
1 pkt = 230g. Each pack contains approximately 6 slices of the best local unsmoked back bacon.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
Stilton becomes milder and mellows with age, so this Mature Stilton makes a perfect introduction blue cheese. It is matured for longer and is soft, rich and creamy but still has that distinctive blue cheese tang. It is made in Leicestershire using local cows’ milk and is protected by a PDO. In fact, Long Clawson is one of only six dairies in the world licensed to make Blue Stilton. This Mature Blue Stilton is perfect on salted buttery crackers with a glass of Shiraz.
Two giants of the sea come together to make this one of the most flavoursome salts. A high glutamate content gives seaweed a natural ‘umami’ buzz and with a blend of 25% sugar kelp seaweed and 75% sea salt, just a sprinkle is enough to tantalize your taste buds. This seaweed and Sea Salt duo deliver a mineral, zesty savoury richness straight from the depths of the sea, seeped in essential vitamins, minerals and trace elements.
This clotted cream is silky smooth, indulgently creamy, and deliciously thick.
This versatile flour makes fabulous cakes. A recipe for a moist and light Victoria sponge cake and delicious lemon drizzle cake is on the bag.
Why not try some yummy fresh strawberries & raspberries, mixed with our Stapleton Vanilla yoghurt, for a filling and slow energy release breakfast?
Medium Egg Noodles
- Ready in 4 mins
- No artificial colours or preservatives
- Suitable for vegetarians
- Pack size: 340G
Local Farm Box is dedicated to supporting your local farming community. Where possible we source all our farm produce as close to your front door as we can. This way you are supporting your local area and helping to grow our local economy.
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