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Reduced - special price!!
Gluten Free and Lactose Free Panettone with chocolate drops Motta added gluten-free products, does not make you regret the tradition.
The fruit is widely appreciated for its characteristic aroma, bright red colour, juicy texture, and sweetness.
Acquerello rice is the only white rice in the world that is processed in a way that enriches the grains with its nutrient-rich germ, giving it a structure that can absorb more liquid when cooking as well as retaining a high nutritional value.
This amazing rice, which is sometimes aged for up to three years, is best used in paella, risotto or arancini, but can also be a great ingredient in cold rice salads. The vacuum tin is ideal to keep the rice fresh, and makes it easy to store.
The pastry parcels can be enjoyed warm or cold, as dessert, or as an anytime-of-the-day treat.
Moving into autumn and getting excited about roast dinners again ...realised that we were missing a delicious apple pie - so here it is! Freshly made to order; hot or cold - nothing beats the wafting smell of baked apples and sugary sweetness on a cold autumn day.
John Cripps is the plant-breeder who naturally cross bred the first ever Cripps Pink apple in Australia in 1973. Mr Cripps had the ingenious idea to cross a Golden Delicious and a Lady Williams, so creating this delicious new variety. The best of these apples were then branded Pink Lady®
Pink Lady® apples are always the first to blossom and last to be harvested, each one soaking up 200 days of sunshine. It’s this generous growing time on the tree that gives Pink Lady® its gorgeous rosy blush.
Braeburn apples Braeburns are very crispy with a fabulous 'sweet & sour' taste.
Apples are in season in the UK from late summer to late Autumn, though available from store or imported all year round (we do not touch air freight).
The Granny Smith is a tip-bearing apple cultivar, which originated in Australia in 1868.[1] It is named after Maria Ann Smith, who propagated the cultivar from a chance seedling Granny Smith apples are light green in colour.
Apples are in season in the UK from late summer to late Autumn, though available from store or imported via sea and land freight all year round.
We have now moved onto 'Ready To Eat' Avocado - these should be just perfect from the moment youget them; great in a salad, on toast or to make a great classic, guacamole
Ready to eat prepared soft lettuce, it's a tender item so please treat it gently - keep it cool and try not to let it sweat!
This balsamic cream is ideal for seasoning and garnishing meat, fish, salads, vegetables, ice cream and strawberries.
Dried, sweetened banana pieces with no added preservatives.
A great training treat, or reward, for children & birds alike!
Probably the best known, most popular tropical fruit, their name probably derives from the Arabic for finger, 'banan'.
Basil is a tender low-growing herb that is grown as a perennial in warm, tropical climates.
Ancient Greeks and Romans crowned victors with wreaths of laurel. The term baccalaureate, meaning laurel berry, refers to the ancient practice of honoring scholars and poets with garlands from the bay laurel tree.
Need something a bit bigger, then here's the fella...super tender & we source our products from the South West, using a local supplier, keeping it always as 'local' as possible.
The top quality beef. The meat produced is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
Biona Organic Carrot Juice distills all the crisp taste and natural goodness of one of the world’s most nutritious vegetables into a delicious juice. The carrots come from carefully selected farms where they are organically grown, harvested, and immediately pressed to capture their full flavour. The perfect thing to revitalise your body and mind. Carrot Juice is delicious served straight from the bottle and garnished with a sprig of mint or parsley. It also makes a great addition to your morning smoothie and can be added to soups and stocks for a nutritious kick.
Shake well before use and once opened, refrigerate and use within five days to retain freshness.
Small, round, smooth-skinned and fleshy with tiny seeds, blueberries grow on shrubs on peaty moors and uplands, predominantly in North America.
Simple, yet outrageously delicious. Because really, who can turn down cheesy bacon pastry?! Certainly not us, clearly.
Not available on a Monday.
A glorious beef brisket & vegetable pie - just the ticket for a picnic, packed lunch or a satisfying quick meal.
Not available on a Monday.
These are to die for; indulgent chocolate brownies from our new secret weapon. This recipe combines rich cocoa powder with chocolate chips to create a fudge brownie you won't want to share!
Not available on a Monday.
A thick and creamy caramel wedged in between golden pastry and cold chocolate - yummy goodness in a square. The question is ... is one enough?
Not available on a Monday.
A fabulously creamy chicken pie - just what you need to warm you up & fill you up!
Not available on a Monday.
This medley of butter, demerara sugar, golden syrup, oats & chocolate make a really special treat - this little beaut also has a few luxurious additions to tickle those taste buds...
Not available on a Monday.
These fabulous additions are all carefully handmade to perfection. We can't get over how beautiful they look & taste; perfect for a special treat!
Not available on a Monday.
Due to the time it takes to make the pastry, we would like to give our baker as much notice as possible (2 days notice) - as an example, if you order on a Wednesday, you will get your goodies on a Friday!
The most stunning treat ever; raspberry frangipane tart, cooked to perfection; the hints of almond and the shapness of the raspberries are the perfect combination.
Due to the time it takes to make the pastry, we would like to give our baker as much notice as possible (2 days notice) - as an example, if you order on a Wednesday, you will get your goodies on a Friday!
Encapsulate British treat time with these cute little shortcakes, perfect piled high with clotted cream and jam.
Not available on a Monday.
What can we say...sublime, gooey, chocolately, fluffy - baked to perfection.
Not available on a Monday.
These delicious biscuits are buttery and light. Dipped in chocolate, they’ll make a naughty addition to any cup of tea!
Not available on a Monday.
A delicious and light white chocolate & raspberry muffins packed full of fresh raspberries & white chocolate chunks – perfect!
Not available on a Monday.
A delicious and tender roasting joint cut from between the rib and the rump. We finely score our roasting loins to give a great crackling - we source our products from the South West, using a local supplier, keeping it always as 'local' as possible.
Cawston's Apple & Elderflower juice is made with crisp apples, blended with elderflower infusion. 10 whole apples are blended in every carton.
Available in 1 litre cartons
Ingredients
99% pressed apple juice, 1% elderflower infusion, antioxidant: Vitamin C (ascorbic acid)
Cawston's famous Apple & Rhubarb juice is made by blending sweet pressed apples with tart rhubarb.
Available in 1 litre cartons
Ingredients
90% pressed apple juice, 10% pressed rhubarb juice, natural flavouring, antioxidant: Vitamin C (ascorbic acid)
NO ADDED SUGAR
MADE FROM PRESSED JUICE - Never from concerntrate, 90% beetroot juice and 10% crisp apple juice.
Full of earthy goodness, Brilliant Beetroot is a punchy blend of 90% beetroot juice, with crisp pressed apple juice.
Cawston know their apples, and they only pick the best-tasting varieties. They use Cox’s Orange Pippin for its depth of flavour, Bramley for its bite and other varieties such as Braeburn, Jonagold, Gala and Golden Delicious for their delicate flavour and sweetness. 10 whole apples are pressed into every carton.
A savoury juice made with pressed tomatoes, a pinch of sea salt and squeeze of lemon.
Available in 1 litre cartons
Ingredients
98% pressed tomato juice, squeezed lemon juice, sea salt.
Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves, or hypocotyl are consumed and used in cooking.
This cheese and onion slice is perfect for a summer picnic. Best eaten hot from the oven, but are also good cold or can be reheated.
Sometimes called garden chervil, it is used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes.
This lettuce has a funky, distinctive, cigar-like shape, about 12cm long, and the crisp leaves have a mildly bitter flavour.
Its English name, chive, derives from the French word cive, which was derived from cepa, the Latin word for onion.
Reduced to clear - but still delicious !!
This fabulous Christmas edition is a 250mm log, chocolate Swiss roll covered with fudge icing, weighing 1.2kg - yummmmy!
Available from the 13th December with all orders to be received by 19th December to secure delivery in time for Christmas.
You won't be disappointed!
Our Whole Chestnuts have been cooked, peeled and sealed in this pouch to capture their naturally sweet, nutty flavour. They're wonderfully easy to use - mix them straight into stuffings and stews, whizz them into soups, or stir them into cake mixes to add some extra texture.
Packaged in a protective atmosphere
Get creative, for a festive treat: roughly chop the chestnuts and fry with some smoky pancetta pieces and Brussels sprouts. Toss with a little butter and serve.
Coriander is native to southwestern Asia west to north Africa. The name coriander derives from French coriandre through Latin “coriandrum”.
You might have noticed, the bestselling Salt & Peppery blend has had a little refresh! But don't worry, it's the same AMAZING blend of sea salt with cracked black peppercorns, red pepper and green peppercorn and not forgetting the pimento!
Why settle for the same old ground black pepper and table salt when you can do so much better?
The NEW 140g pot is perfect for family use or to satisfy the culinary needs of a true salt lover!
Two giants of the sea come together to make this one of the most flavoursome salts. A high glutamate content gives seaweed a natural ‘umami’ buzz and with a blend of 25% sugar kelp seaweed and 75% sea salt, just a sprinkle is enough to tantalize your taste buds. This seaweed and Sea Salt duo deliver a mineral, zesty savoury richness straight from the depths of the sea, seeped in essential vitamins, minerals and trace elements.
Cornish Sea Salt have only gone and built their very own cold smoking machine on site, so they can truly deliver the rich smoky flavour in every pinch. Their mineral rich sea salt flakes are infused with cold smoke from cherry and apple wood giving that summer bbq grill tastiness. It’s the sophisticated umami taste and the sheer exciting versatility of this product that makes it one of their most popular.
The 50g pot is perfectly sized to take centre stage on your dining table or to pack up with a picnic
Introducing our new Sea Salt Shaker. These nifty little shakers are perfect for setting the table with the tastiest Cornish Sea Salt Fine Flakes – bringing maximum flavour to every meal.
The flakes have been gently crushed so they’re Salt Shaker ready. Full of flavoursome minerals and quickly dissolvable, making them ideal for baking, every day cooking and seasoning at the table.
Set includes Sea Salt Shaker and 65g refill pot of Cornish Sea Salt Fine Flakes.
A long, green-skinned fruit with watery flesh, usually eaten raw in salads or pickled.
Desiccated coconut is the fleshy bits of the nut that are all grated and dried to create this kitchen cupboard must. Cooking dinner or baking pudding, it takes everything to a different dimension.
Brandy is added to Devon's Clotted Cream range to give the ultimate in Christmas indulgence. Perfect dolloped on mince pies or Christmas pudding - this little beauty is also super handy as a super long date - approx 10 months, as long as it is kept in the fridge please!
Local Farm Box is dedicated to supporting your local farming community. Where possible we source all our farm produce as close to your front door as we can. This way you are supporting your local area and helping to grow our local economy.
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