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Extremely hard to get hold of at the moment - boy done good, at market, to find this little treasure!
Matthews Cotswold's white self raising flour is ideal for producing the perfect light and springy cakes, and for general use. We blend a variety of high quality soft wheats, adding baking powder to be mixed consistently throughout the flour, to produce the ideal ratio of flour and raising agent.
Westcountry Meringues was established in 1984 from the home kitchen, having perfected the most delicious home made style meringues, and with increased demand for this dessert classic the family business has grown from strength to strength.
Wow! Can't believe that we have got our little mitts on this; we've being searching for ages!!
Matthew Cotswold's white plain flour with a multi-purpose use is milled from a blend of the highest quality soft wheats to a fine consistency and rich in flavour. This flour can be used for making pastry, cakes, shortbreads, sauces and many more delicious sweet and savoury products.
Stay the right side of the karma police...
...with our mouthwateringly mellow blend of whole spices and coconut and we'll pass on the good vibes with a 10p donation to the FRANK Water project in India.
Durum wheat, semolina pasta, long, flat and narrow, this type of pasta is excellent with white sauces, i.e. those milk-based, or with mascarpone and cheese, and even with the addition of spices, it looks great even when you have little in the refrigerator and friends suddenly pop in for dinner.
Alpro Almond Unsweetened is simply versatile. It's delicate roasted taste makes it the perfect match with fresh fruits in your favourite smoothie recipe or add to your cereal! 100% plant based, low in fat and has no sugars or sweeteners at all! Now that's one amazing drink, don't you think?
Soya drink with added calcium and vitamins.All plant, no sugars, it is a source of calcium & vit. B2, B12, D. Containing no sweeteners & rich in plant protein. It is naturally lactose free & low in fat. The additional protein contributes to the maintenance of muscle mass.
Free from dairy and gluten
Vegan
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Like a tikka but a little ‘Otter...
...Tikka spices run deep and delicious over coconut while Boom Base ensures a full-on flood of flavour.
Ayubowan! Say hello to our little friend...
...it's inspired by a Sri Lankan greeting, but this Ayubowan is anything but polite, getting up in your face with black pepper, fiery finger chillies and aromatic curry leaves. (Nice when you get to know it mind.)
The aromatic magic carpet ride...
...starts the moment you chuck the whole spices into the pan. Cinnamon and cloves woven with smoky black cardamom on a bouncy underlay of Kashmiri Chilli.
Why not try some yummy fresh strawberries & raspberries, mixed with our Stapleton Vanilla yoghurt, for a filling and slow energy release breakfast?
Waterhouse Fayre produce award winning, homemade preserves
Introduce the pleasure of organic pasta to your family deliciously and healthily by using Pasta Zara’s Pennone Rigati pasta. A wonderful pasta shape with quills that looks amazing on the plate. It combines well with Arrabbiata sauce, zucchini and prawns, and vegetables.
Individual pieces of tagliatelle are long, flat ribbons that are similar in shape to fettuccine and are typically about 6.5 to 10 mm wide
These pitted dates are so moreish, they make a great snack by themselves. We like to sweeten up our morning porridges with them or whizz them into a smoothie. There's nothing like a good date.
This versatile flour makes fabulous cakes. A recipe for a moist and light Victoria sponge cake and delicious lemon drizzle cake is on the bag.
Green Tomato chutney with apple, onion and green chillies ginger and garlic.
Spicy tomato chutney 340g Waterhouse Fayre produce award winning, homemade preserves.
Rigatoni – Classic package 500g Selected durum wheat semolina, striped pasta.
Waterhouse Fayre produce award winning, homemade preserves.
Gin and orange marmalade. Taste of the West award winner for 2017.
The traditional Riscossa dry pasta, obtained from the grinding of durum wheat and processed according to the traditional method in use since 1902
Long thing ribbons of pasta, excellent for wrapping up the sauce and keeping hold. Best suited with a creamy sauce - 8min cooking time.
Time to fez up. We're off to the souk...
...to enter a Moroccan maze of flavour that twists and turns through heady cumin and coriander, earthy turmeric and sweet cinnamon, with a gentle hustle-bustle of black pepper. Shukrun.
Made with damsons grown in Somerset, rich in flavour but sharper in taste than other plum jams.
Sure is hot in here...
...maybe it's the generous supply of hot finger chillies and punchy spices? But don't sweat it, crack open a cold one and bask in the authentic curry house heat.
Waterhouse Fayre produce award winning, homemade preserves.
Cranberry Jelly - 227g. 71g/100g fruit. The traditional Christmas jelly, it has a high concentration of fruit for that sharp, tangy, flavour.
Waterhouse Fayre produce award winning, homemade preserves.
This versatile flour makes gorgeous light pastry, and is good to thicken sauces. This gluten and wheat free flour is mainly based on rice flour which tends to be non-allergenic and digests well for most people. Use it to thicken soups and stews, and as an alternative to wheat flour in cakes and biscuits. The flour is so easy to use, add baking powder to make fabulous cakes. Suitable for vegetarians, vegans, diabetics, coeliacs and lactose intolerants. Each pack is 1kg.
A sweet chutney, lovely with cheese, or add a teaspoon to your gravy for that really special flavour.
Waterhouse Fayre produce award winning, homemade preserves.
Our fiery femme fatale...
...will seduce you with her sweetness and complexity, but beware the kiss of death; the longer you leave the infamous Naga chilli in the mix, the more dangerous this liaison becomes.
Quality fresh baker's yeast. Selected pure culture of Saccharomyces cerevisiae grown under controlled conditions. Pinnacle Bakers Yeast should be stored in a cold store with an air temperature between 0 C and 6 C. The recommended optimum product temperature is between + 1 C and 8 C. Large fluctuations in temperature will cause deterioration in gassing potential and keeping qualities of the yeast.
Waterhouse Fayre produce award winning, homemade preserves.
Blackberry & Apple jam - 340g Waterhouse Fayre produce award winning, homemade preserves.
We love using this product when making chicken dippers with the kids!
Light and crispy breadcrumbs that are ideal for creating breadcrumb toppings on baked pasta or casseroles. Panko breadcrumbs can also help to thicken soups and sauces.
Made from finely milled white rice, these Organic Thai Rice Noodles have a delicate texture and a nutty flavor that's irresistible in almost any preparation. Serve them up in a noodle bowl with stir-fried veggies and meat, try your hand at a fan-favorite dish like Pad Thai, or stir into soups and broths.
Medium Egg Noodles
- Ready in 4 mins
- No artificial colours or preservatives
- Suitable for vegetarians
- Pack size: 340G
NO ADDED SUGAR
MADE FROM PRESSED JUICE - Never from concerntrate, 90% beetroot juice and 10% crisp apple juice.
Full of earthy goodness, Brilliant Beetroot is a punchy blend of 90% beetroot juice, with crisp pressed apple juice.
Cranberry Sauce with Orange & Port. Cranberry and orange (3% Port). A luxurious sauce.
Waterhouse Fayre produce award winning, homemade preserves.
Redcurrant Jelly - 227g. 85g/100g fruit. Another very concentrated jelly to accompany game or as the secret ingredient in a rich sauce.
Local Farm Box is dedicated to supporting your local farming community. Where possible we source all our farm produce as close to your front door as we can. This way you are supporting your local area and helping to grow our local economy.
Unlike supermarkets we can tell you the farm and the local supplier who grew your produce, and you may even find that you know them - that’s how local we are.
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