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Redcurrant Jelly - 227g. 85g/100g fruit. Another very concentrated jelly to accompany game or as the secret ingredient in a rich sauce.
Waterhouse Fayre produce award winning, homemade preserves.
Cranberry Jelly - 227g. 71g/100g fruit. The traditional Christmas jelly, it has a high concentration of fruit for that sharp, tangy, flavour.
Waterhouse Fayre produce award winning, homemade preserves.
Made with damsons grown in Somerset, rich in flavour but sharper in taste than other plum jams.
Blackberry & Apple jam - 340g Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Gin and orange marmalade. Taste of the West award winner for 2017.
A sweet chutney, lovely with cheese, or add a teaspoon to your gravy for that really special flavour.
Waterhouse Fayre have created a unique range of fruit-packed preserves made without sugar. The Fruitiful range consists of four flavours: strawberry, raspberry, Whortleberry and Seville. The Fruitiful range has been sweetened with honey and a sugar substitute called Zùsto, which gives it a much lower sugar count than a conventional preserve.
Waterhouse Fayre has cleverly created a unique range of fruit-packed preserves made without sugar has been launched in the UK. The Fruitiful range consists of four flavours: strawberry, raspberry, whortleberry and Seville. The Fruitiful range has been sweetened with honey and a sugar substitute called Zùsto, which gives it a much lower sugar count than a conventional preserve.
Waterhouse Fayre have cleverly created a unique range of fruit-packed preserves made without sugar has been launched in the UK. The Fruitiful range consists of four flavours: strawberry, raspberry, whortleberry and Seville. The Fruitiful range has been sweetened with honey and a sugar substitute called Zùsto, which gives it a much lower sugar count than a conventional preserve.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Green Tomato chutney with apple, onion and green chillies ginger and garlic.
Cranberry Sauce with Orange & Port. Cranberry and orange (3% Port). A luxurious sauce.
Made with crimson gooseberries, it has a lovely flavour and deep pink in colour.
As with the Lemon Curd, it is made with free range eggs and West Country unsalted butter but with Passion Fruit puree; it has a slightly sweeter and exotic flavor.
Made with Waterhouse Fayre's own tayberries, this hard to find fruit makes an exclusive jam which people would walk over coals for!
Spicy tomato chutney 340g Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves.
Waterhouse Fayre produce award winning, homemade preserves
Now this is a find; with absolutley no added sugar!! There is 80% fruit in this bottle of loveliness and the 10% of sugar that it contains, is dirived purely from the fruit itself!
Great with ice cream, topped on top of pancakes, mixed in with yoghurt or trickled into a roulade ...yummy!
Now this is a find; with absolutley no added sugar!! There is 80% fruit in this bottle of loveliness and the 10% of sugar that it contains, is dirived purely from the fruit itself!
Great with ice cream, topped on top of pancakes, mixed in with yoghurt or trickled into a roulade ...yummy!
Now this is a find; with absolutley no added sugar!! There is 80% fruit in this bottle of loveliness and the 10% of sugar that it contains, is dirived purely from the fruit itself!
Great with ice cream, topped on top of pancakes, mixed in with yoghurt or trickled into a roulade ...yummy!
Time to fez up. We're off to the souk...
...to enter a Moroccan maze of flavour that twists and turns through heady cumin and coriander, earthy turmeric and sweet cinnamon, with a gentle hustle-bustle of black pepper. Shukrun.
Like a tikka but a little ‘Otter...
...Tikka spices run deep and delicious over coconut while Boom Base ensures a full-on flood of flavour.
Stay the right side of the karma police...
...with our mouthwateringly mellow blend of whole spices and coconut and we'll pass on the good vibes with a 10p donation to the FRANK Water project in India.
Sure is hot in here...
...maybe it's the generous supply of hot finger chillies and punchy spices? But don't sweat it, crack open a cold one and bask in the authentic curry house heat.
The aromatic magic carpet ride...
...starts the moment you chuck the whole spices into the pan. Cinnamon and cloves woven with smoky black cardamom on a bouncy underlay of Kashmiri Chilli.
Our fiery femme fatale...
...will seduce you with her sweetness and complexity, but beware the kiss of death; the longer you leave the infamous Naga chilli in the mix, the more dangerous this liaison becomes.
Ayubowan! Say hello to our little friend...
...it's inspired by a Sri Lankan greeting, but this Ayubowan is anything but polite, getting up in your face with black pepper, fiery finger chillies and aromatic curry leaves. (Nice when you get to know it mind.)
Westcountry Meringues was established in 1984 from the home kitchen, having perfected the most delicious home made style meringues, and with increased demand for this dessert classic the family business has grown from strength to strength.
Alpro Almond Unsweetened is simply versatile. It's delicate roasted taste makes it the perfect match with fresh fruits in your favourite smoothie recipe or add to your cereal! 100% plant based, low in fat and has no sugars or sweeteners at all! Now that's one amazing drink, don't you think?
Soya drink with added calcium and vitamins.All plant, no sugars, it is a source of calcium & vit. B2, B12, D. Containing no sweeteners & rich in plant protein. It is naturally lactose free & low in fat. The additional protein contributes to the maintenance of muscle mass.
Free from dairy and gluten
Vegan
Quality fresh baker's yeast. Selected pure culture of Saccharomyces cerevisiae grown under controlled conditions. Pinnacle Bakers Yeast should be stored in a cold store with an air temperature between 0 C and 6 C. The recommended optimum product temperature is between + 1 C and 8 C. Large fluctuations in temperature will cause deterioration in gassing potential and keeping qualities of the yeast.
Introduce the pleasure of organic pasta to your family deliciously and healthily by using Pasta Zara’s Pennone Rigati pasta. A wonderful pasta shape with quills that looks amazing on the plate. It combines well with Arrabbiata sauce, zucchini and prawns, and vegetables.
Durum wheat, semolina pasta, long, flat and narrow, this type of pasta is excellent with white sauces, i.e. those milk-based, or with mascarpone and cheese, and even with the addition of spices, it looks great even when you have little in the refrigerator and friends suddenly pop in for dinner.
Why not try some yummy fresh strawberries & raspberries, mixed with our Stapleton Vanilla yoghurt, for a filling and slow energy release breakfast?
Long thing ribbons of pasta, excellent for wrapping up the sauce and keeping hold. Best suited with a creamy sauce - 8min cooking time.
The only ingredient in Puro Coconut Oil is coconut. It's 100 percent raw and pure with a mild coconutty aroma. Puro picks the fat ripe coconuts in sunny Sri Lanka and dries out their flesh. Then they are squeezed out the oil using pressure, not heat - this is called cold pressing. It's what keeps all the goodness locked in. Available in 500 ml jar.
Extremely hard to get hold of at the moment - boy done good, at market, to find this little treasure!
Matthews Cotswold's white self raising flour is ideal for producing the perfect light and springy cakes, and for general use. We blend a variety of high quality soft wheats, adding baking powder to be mixed consistently throughout the flour, to produce the ideal ratio of flour and raising agent.
Wow! Can't believe that we have got our little mitts on this; we've being searching for ages!!
Matthew Cotswold's white plain flour with a multi-purpose use is milled from a blend of the highest quality soft wheats to a fine consistency and rich in flavour. This flour can be used for making pastry, cakes, shortbreads, sauces and many more delicious sweet and savoury products.
This versatile flour makes fabulous cakes. A recipe for a moist and light Victoria sponge cake and delicious lemon drizzle cake is on the bag.
Local Farm Box is dedicated to supporting your local farming community. Where possible we source all our farm produce as close to your front door as we can. This way you are supporting your local area and helping to grow our local economy.
Unlike supermarkets we can tell you the farm and the local supplier who grew your produce, and you may even find that you know them - that’s how local we are.
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