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Although carrots are essentially a cool weather crop, they can usually be grown all year round in the UK.
Although carrots are essentially a cool weather crop, they can usually be grown all year round in the UK.
What are Carraway seeds good for, I hear you ask?
Caraway is used for digestive problems including heartburn, bloating, gas, loss of appetite, and mild spasms of the stomach and intestines. Caraway oil is also used to help people cough up phlegm, improve control of urination, kill bacteria in the body, and relieve constipation ... and there you have it!
Also great for baking & used sprinkled over your roasties.
A little treat - brought home from market today - a loose-leafed cabbage from Tuscany, Italy.
White cabbage in North Devon is generally harvested from the October through to April.
Spring Greens in the UK are harvested from late February through to the beginning of June.
The red cabbage is a kind of cabbage, also known as purple cabbage, red kraut, or blue kraut after preparation.
Butter is a dairy product containing up to 80% butterfat which is solid when chilled and at room temperature in some regions, and liquid when warmed.
Butter is a dairy product containing up to 80% butterfat which is solid when chilled and at room temperature in some regions, and liquid when warmed.
Using real bacon from spoiltpig, indulge in the mouth watering flavours of smoked crispy bacon
Ingredients
Potato, Sunflower Oil, Rice Flour, Yeast Extract, Sugar, Salt, Oak Smoked Sugar, Natural Flavouring, Oak Smoked Salt, Paprika Extract, Acidity Regulator: Citric Acid; Bacon Extract
A classic combination of malt vinegar with a sprinkling of sea salt.
Sit back and be transported to the great British seaside
Absolutely free from MSG, Artificial Colours, Artificial Flavourings and Hydrogented Fat.
Ingredients
Potatoes, sunflower oil, natural flavourings, sea salt, sugar, rice flour, citric acid, yeast extract powder.
Savour one of nature's classic combinations with the rich, tangy flavour of this great British double act
Absolutely free from MSG, artificial colours, artificial flavourings and hydrogenated fat.
Ingredients
Potatoes, sunflower oil, onion powder, sugar, salt, cheese powders (contains MILK), yeast powder, natural flavourings, yeast extract powder, parsley, cream powder (contains MILK), spring onion, natural colour:turmeric extract.
Seasoned with a pinch of natural sea salt for a truly tasty flavour.
Absolutely free from MSG, Artificial Colours, Artificial Flavourings and Hydrogented Fat.
Ingredients
Potatoes, sunflower oil, sea salt. GLUTEN FREE. SUITABLE FOR VEGETARIANS
Rich, buttery, sweet and gentle. The cheeses are hand-pierced to allow small pockets of blue to form in the creamy paste, and tiny blue veins to appear through the spaces between the curds. Claire Burt’s skill in creating a tiny blue cheese is not easily matched. Made in two sizes.
Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable.
Our Breakfast Box is the perfect way to spoil that certain someone in your life.
Local Braunton Asparagus - it doesn't get more local than this.
Grown locally by David Hartnoll, here in Braunton - get it while you can.
Ayubowan! Say hello to our little friend...
...it's inspired by a Sri Lankan greeting, but this Ayubowan is anything but polite, getting up in your face with black pepper, fiery finger chillies and aromatic curry leaves. (Nice when you get to know it mind.)
Like a tikka but a little ‘Otter...
...Tikka spices run deep and delicious over coconut while Boom Base ensures a full-on flood of flavour.
Time to fez up. We're off to the souk...
...to enter a Moroccan maze of flavour that twists and turns through heady cumin and coriander, earthy turmeric and sweet cinnamon, with a gentle hustle-bustle of black pepper. Shukrun.
Our fiery femme fatale...
...will seduce you with her sweetness and complexity, but beware the kiss of death; the longer you leave the infamous Naga chilli in the mix, the more dangerous this liaison becomes.
Stay the right side of the karma police...
...with our mouthwateringly mellow blend of whole spices and coconut and we'll pass on the good vibes with a 10p donation to the FRANK Water project in India.
Sure is hot in here...
...maybe it's the generous supply of hot finger chillies and punchy spices? But don't sweat it, crack open a cold one and bask in the authentic curry house heat.
The aromatic magic carpet ride...
...starts the moment you chuck the whole spices into the pan. Cinnamon and cloves woven with smoky black cardamom on a bouncy underlay of Kashmiri Chilli.
A delicious and tender roasting joint cut from between the rib and the rump. We finely score our roasting loins to give a great crackling - we source our products from the South West, using a local supplier, keeping it always as 'local' as possible.
Known as a superfood these small berries are great to add to your breakfast!
Blakewell have cleverly created this delectable combination of flavours to cure their already fabulously smoked salmon. The salmon originated from Wester Ross salmon, caught in Atlantic ocean and the salmon of the highest quality. Hand reared in the rugged north-western Highlands since 1977, it represents the best of umami flavours of the Scottish Highlands.
Especially for Christmas - this new creation oozes flavour and, with the distinct hint of whiskey, weaved delicately through the delectably cured smoked salmon - this one is a sure winner for your family's Christmas feast!
Blakewell Rainbow trout are reared in a picturesque North Devon valley in crystal clear waters running off the hills of Exmoor national park to the highest environmental standards to produce a premium product where health and welfare is our first concern.
Blakewell's fabulously delicious, hot smoked, Wester Ross salmon is an Atlantic salmon of the highest quality. Hand reared in the rugged north-western Highlands since 1977, it represents the best of umami flavours of the Scottish Highlands.
This one's a beaut - we love it
Blakewell's are now supplying us with their fabulous smoked salmon. The salmon makes it way down from North West Scottish highland coast and is supplied by Wester Ross. The salmon, heralding from the Atlantic and of the highest quality, has been hand reared in the rugged western Highlands, since 1977 and it represents the best of umami flavours of the Scottish Highlands.
Now this is a find; with absolutley no added sugar!! There is 80% fruit in this bottle of loveliness and the 10% of sugar that it contains, is dirived purely from the fruit itself!
Great with ice cream, topped on top of pancakes, mixed in with yoghurt or trickled into a roulade ...yummy!
The black truffle oil from aix&terra is one of the most popular products in their range. It is produced with the black truffle from Perigord and a mild extra virgin olive oil from Nyons in the Provence. It is delicious on meat, pasta, risotto and vegetables. We particularly like it on a Sunday roast, as you can use the truffle and slice it on the red meat, it is absolutely delicious.
The black truffle oil from aix&terra won a star from the Great Taste Awards organised by the Guild of Fine Foods in 2017.
Packs of 4 x 4 oz beef burgers. The meat produced is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
The top quality beef. The meat produced is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
Need something a bit bigger, then here's the fella...super tender & we source our products from the South West, using a local supplier, keeping it always as 'local' as possible.
This top quality beef is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
1 unit = 230g. Individually packed. This top quality beef is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible.
An upgrade on our standard beef box and enough for all the family!
1 unit = 6oz individually packed. The meat produced is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
This top quality beef is succulent, tender and full of flavour, and is fully traceable.
We source our products from the South West, using a local supplier, keeping it always as 'local' as possible
Fancy a hassle free trip to the beach, with all your yummy snacks taken care of? Then look no further...
Ancient Greeks and Romans crowned victors with wreaths of laurel. The term baccalaureate, meaning laurel berry, refers to the ancient practice of honoring scholars and poets with garlands from the bay laurel tree.
Basil is a tender low-growing herb that is grown as a perennial in warm, tropical climates.
Local Farm Box is dedicated to supporting your local farming community. Where possible we source all our farm produce as close to your front door as we can. This way you are supporting your local area and helping to grow our local economy.
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